Carnitas de la Vega
Legendary Mexican cook credited with popularizing carnitas in Michoacán
This will only take a moment
IPA Pronunciation
kɑrˈniːtɑs
Say It Like
Syllables
Carnitas derives from the Spanish word 'carne' meaning 'meat,' with the diminutive suffix '-itas' implying 'little' or 'tender.' Traditionally, 'carnitas' refers to a Mexican dish of slow-cooked pork, symbolizing warmth and community. As a name, it evokes richness, nourishment, and cultural heritage tied to Mexican culinary tradition.
Carnitas holds a special place in Mexican culture as a beloved pork dish integral to family gatherings and celebrations. The name symbolizes warmth, community, and culinary heritage. Though uncommon as a given name, it reflects pride in Mexican roots and the joy of shared meals, linking identity to culture and tradition.
In modern times, 'Carnitas' is rarely used as a given name, often recognized instead as a popular Mexican food. However, its unique charm appeals to parents seeking culturally rich and distinctive names. It embodies a fusion of heritage and flavor, increasingly appreciated in multicultural societies valuing diverse backgrounds.
The name Carnitas carries the essence of “Little meats or tender meats” from Spanish tradition. Names beginning with "C" often embody qualities of creativity, communication, and charm.
Carnitas holds a special place in Mexican culture as a beloved pork dish integral to family gatherings and celebrations. The name symbolizes warmth, community, and culinary heritage. Though uncommon as a given name, it reflects pride in Mexican roots and the joy of shared meals, linking identity to culture and tradition.
Legendary Mexican cook credited with popularizing carnitas in Michoacán
Hypothetical revolutionary figure associated with the culinary traditions of Mexico
Folk hero in Mexican oral history celebrated for generosity and hosting feasts
Chef
Musician
Artist
Carnitas
🌐Spanish
Petites viandes
🌐French
Kleine Fleischstücke
🌐German
Piccole carni
🌐Italian
カルニータス (Karunītasu)
🌐Japanese
小肉块 (Xiǎo ròu kuài)
🌐Chinese
لحوم صغيرة (Luhum Saghira)
🌐Arabic
Carnitas literally means 'little meats' in Spanish and is one of Mexico's most famous dishes, often slow-cooked in lard for a tender, flavorful taste.
Those named Carnitas might be imagined as warm, sociable, and nurturing individuals who bring people together much like the dish itself. They are creative, vibrant, and have a strong sense of identity and cultural pride. Their personality is hearty, generous, and comforting, making them natural caretakers and friends.
Carnitas is a Spanish name meaning “Little meats or tender meats”. Carnitas derives from the Spanish word 'carne' meaning 'meat,' with the diminutive suffix '-itas' implying 'little' or 'tender.' Traditionally, 'carnitas' refers to a Mexican dish of slow-cooked pork, symbolizing warmth and community. As a name, it evokes richness, nourishment, and cultural heritage tied to Mexican culinary tradition.
Carnitas is pronounced (IPA: kɑrˈniːtɑs). It has 2 syllables with the pattern N/A.
Popular nicknames for Carnitas include: Carnie, Nito, Tito, Carni, Nitas, Carny, Rito, Netas, Carnito, Cito.
Famous people named Carnitas include: , , , Carnitas Cruz, Carlos 'Carnitas' Martinez.
Our writers are crafting a comprehensive guide
Carnitas is a beautiful Spanish name meaning “Little meats or tender meats”. Carnitas derives from the Spanish word 'carne' meaning 'meat,' with the diminutive suffix '-itas' implying 'little' or 'tender.' Traditionally, 'carnitas' refers to a Mexican dish of slow-cooked pork,...